Space for one last student in my locavore cooking class
Held in my teaching kitchen in West Stockbridge, Massachusetts.
East-West Maine Shrimp Dumplings
Shittake Mushroom and Butternut Stew on Piedmont Polenta
Vegetable course TDB,depending on availability
Mini Molten Chocolate Cakes with Local Eggs and Cream
$100 per person, including a full meal, 10-2 (Great Valentine’s day gift.)
Small classes, only 6-7!
To register or find out more, contact me.